The vineyards are located at the foot of the Andes Mountains, in the Curicó Valley, in an area of cool afternoons and mornings providing a slow ripening of grapes. This allows for a rich natural acidity.
A light yellow colour with golden reflections, fresh fruit aromas and soft floral notes complete the nose.
Round on the palate and smooth effervescence, the sweetness of the fruit is balanced with a rich acidity.